Bottomless Brunch

3 dishes per person
Create a sharing stack
Unlimited drinks

Perfect for a celebration
2 hour experience
American style menu

Overview
Menu
Location

What's involved

Are you looking for the perfect experience to book for a celebration with you and your besties, no matter the occasion? Why not try out a bottomless brunch with TGI’s, all-American style!

Step out of the vibrant city centre of Manchester and head into TGI’s stunning, classic venue in Piccadilly for an afternoon of drinking, eating and non-stop good times with your pals.

Your bottomless brunch will consist of 2 hours of non-stop bubbles, pilsner or soft drinks of your choice. This experience is all about indulgence, so make the most of your non-stop drinks and TGI’s staff will ensure that your glass never remains empty throughout.

We know we’d be remiss not to feed you with all that alcohol flowing! You’ll get to choose 3 of the oh-so delicious dishes from TGI’s menu to create one of their infamous sharing towers to share with one of your pals, alongside a basket of fries each. From corn dogs, hot wings, to loaded potato skins, every dish is heaven in a bite and inspired by all things America.

A bottomless brunch in Manchester is a fabulous way to pass a fun filled afternoon with your besties, whatever the occasion. So, if you’re kicking off a hen-do weekend the right way, celebrating a birthday bash for one of your besties, or just fancy an afternoon out with the girls, then don’t miss out and book with TGI’s today!

Important information

This experience is available 7 days a week. Please inform the venue of any dietary requirements or allergies prior to your experience ID may be required

Main
Boneless Hot Wings Crispy chicken breast chunks tossed in Frank’s® RedHot sauce with celery sticks and a blue cheese dip
Fridays Sesame Chicken Strips Tossed in our Legendary Glaze made with Jack Daniel’s®, topped with toasted sesame seeds and chilli flakes. A real Fridays® favourite
Fridays Wings Chicken wings tossed in our Legendary Glaze, topped with toasted sesame seeds and chilli flakes
Meatless Fridays Sesame Strips Tossed in our Legendary Glaze made with Jack Daniel’s®, topped with toasted sesame seeds and chilli flakes. A Fridays® favourite made with Meatless Farm plant-based chicken vegetarian
Cheese & Maple Bacon Potato Skins Loaded with melted Colby cheese topped with candied maple bacon, sour cream and sliced spring onions
Mac & Cheese Bites With maple bacon & cheese sauce
Plant-Based Cheese & Bacon Potato Skins Loaded with Meatless Farm plant-based bacon pieces, Applewood vegan cheese, avocado & lime dressing and sliced spring onions vegan
Fridays Corndog Beechwood smoked hotdogs in a crispy batter, drizzled with mustard and ketchup, served with a cheesy dip
Mozzarella Dippers With marinara sauce vegetarian
Cheese Nachos Corn tortillas topped with cheese, pickled jalapeños, guacamole, salsa and red chillies drizzled with sour cream vegetarian
Houmous topped with Guacamole Houmous topped with guacamole, pomegranate, toasted sesame seeds and chilli flakes with corn tortillas for dipping vegan
Upgrade: Vegan Loaded Fries Our house fries topped with Meatless Farm plant-based bacon pieces with vegan garlic aioli vegan
Upgrade: Cheese & Bacon Loaded Fries Our house fries topped with cheese sauce and candied maple bacon