Bottomless Brunch

3 dishes per person
Create a sharing stack
Unlimited drinks

Perfect for a celebration
2 hour experience
American style menu

Overview
Menu
Location

What's involved

You’ve tried the rest, now try the best! There’s no better way to spend an afternoon with your besties, indulging in some delicious dishes and sipping endless glasses of prosecco.

A bottomless brunch is all about getting together with your besties, donning your cutest fits to show off on the gram, and making the most of your bottomless fizz.

Head inside TGI’s iconic venue in the heart of Birmingham, where you’ll get to sit back, relax and enjoy 2 hours of sheer indulgence with delicious, American style dishes and - best of all - endless glasses of booze!

You’ll each get to choose 3 dishes from TGI’s oh so tasty, varied menu to create a sharing tower between yourself and one of your pals. Not only that, you’ll also get to enjoy a basket of fries each to keep snacking on throughout your brunch.

So, sip on your drinks, snack on your delicious dishes and have a giggle with your mates. There’s no better experience to book than a bottomless brunch - it’s a classic for a reason, after all!

Whether you’re kicking off a hen do weekend, celebrating a bestie’s birthday, or just want to pass a boozy afternoon in Birmingham, TGI’s are guaranteed to give you a fantastic afternoon.

Important information

This experience is available 7 days a week. Please inform the venue of any dietary requirements or allergies prior to your experience ID may be required

Main
Boneless Hot Wings Crispy chicken breast chunks tossed in Frank’s® RedHot sauce with celery sticks and a blue cheese dip
Fridays Sesame Chicken Strips Tossed in our Legendary Glaze made with Jack Daniel’s®, topped with toasted sesame seeds and chilli flakes. A real Fridays® favourite
Fridays Wings Chicken wings tossed in our Legendary Glaze, topped with toasted sesame seeds and chilli flakes
Meatless Fridays Sesame Strips Tossed in our Legendary Glaze made with Jack Daniel’s®, topped with toasted sesame seeds and chilli flakes. A Fridays® favourite made with Meatless Farm plant-based chicken vegetarian
Cheese & Maple Bacon Potato Skins Loaded with melted Colby cheese topped with candied maple bacon, sour cream and sliced spring onions
Mac & Cheese Bites With maple bacon & cheese sauce
Plant-Based Cheese & Bacon Potato Skins Loaded with Meatless Farm plant-based bacon pieces, Applewood vegan cheese, avocado & lime dressing and sliced spring onions vegan
Fridays Corndog Beechwood smoked hotdogs in a crispy batter, drizzled with mustard and ketchup, served with a cheesy dip
Mozarella Dippers With marinara sauce vegetarian
Cheese Nachos Corn tortillas topped with cheese, pickled jalapeños, guacamole, salsa and red chillies drizzled with sour cream vegetarian
Houmous topped with Guacamole Houmous topped with guacamole, pomegranate, toasted sesame seeds and chilli flakes with corn tortillas for dipping vegan
Upgrade: Vegan Loaded Fries Our house fries topped with Meatless Farm plant-based bacon pieces with vegan garlic aioli vegan
Upgrade: Cheese & Maple Bacon Loaded Fries Our house fries topped with cheese sauce and candied maple bacon