Home Portsmouth Two Course Festive Lunch at Bella Italia Gunwharf Quays

Two Course Festive Lunch at Bella Italia Gunwharf Quays

You won't find this activity cheaper anywhere else, we charge the same as going direct to the supplier

Shared Christmas

What's involved

Make your way to Portsmouth’s buzzing Gunwharf Quays this festive season and look forward to a mouth-watering two-course lunch at the fantastic Bella Italia! With this excellent Christmas package, you and your group will be able to escape the workplace and indulge with some delicious dishes from the tempting festive menu. Situated on the waterfront, this restaurant is spread across two-levels and provides guests with some spectacular sea views! On arrival to the restaurant, you’ll be greeted by the cheery team and shown to your private table within the restaurant’s shared area where you’ll enjoy a tasty two-course lunch. On the menu, you’ll find a varied assortment of all your favourite dishes, including comforting bowls of pasta, hand-stretched pizzas with a touch of sourdough and irresistible risotto. You and your guests will each enjoy one of the hearty mains and will have the choice of opting for either a starter or a dessert too. Offering a relaxed and laid-back atmosphere, this restaurant is the ideal venue to celebrate the festive season with friends and colleagues – send an enquiry through to Bella Italia today! **Early Bird Deal** One free drink per person with lunch for all bookings made before October 2020! *Please note that menus may be subject to change - customers will be notified of any change.

Important information

Menu

Starter
Bruschetta Funghi (V)
Chestnut mushrooms and wilted fresh spinach leaves in a mascarpone & porcini sauce on toasted ciabatta
Calamari
Lightly battered salt and pepper squid served with gremolata aioli
Seasonal Festive Soup (Vg)

Main
Tacchino Paupiette
Turkey with sage & onion stuffing, roast vegetables, roast potatoes and pigs in blankets with a Chianti & thyme jus
Pizza Festiva
Pizza with pulled turkey confit, pigs in blankets, red onions, pancetta & sage on a cranberry an tomato base
Porchetta
Oven-roasted pork belly in a thyme, garlic and fennel sauce with crispy pork crackling, roast new potatoes and a rocket salad
Carbonara Tagliatelle
Fresh egg tagliatelle in a traditional creamy carbonara sauce with crispy pancetta and leeks
Spaghetti Bolognese
Spaghetti served with our own slow-cooked beef ragù
Risotto Zucca (V)
Butternut squash risotto with roasted leeks, Pachino tomato and wilted spinach leaves. Topped with pine nuts
We donate 25p to Dreams Come True for every Risotto Zucca we sell.
Create Your Own (V*) Margherita with your choice of two toppings Choose from:
Roast Pepper (V), Red Onion (V), Green Chilli (V), Olives (V) , Rocket (V) , Spinach (V), Spring Onion (V) , Garlic (V)
* Asterisk after symbol denotes dish can be made gluten-free/vegan/non-dairy on request
Apricot Cheesecake (V)
Rich and creamy cheesecake topped with apricot compote, finished with Amaretti biscuit crumb and topped with pistachio nuts
Dessert
Create Your Own (V*) Margherita with your choice of two toppings Choose from:
Roast Pepper (V), Red Onion (V), Green Chilli (V), Olives (V) , Rocket (V) , Spinach (V), Spring Onion (V) , Garlic (V)Mushrooms (V), Bufala Mozzarella (V), Goat’s Cheese (V) Pepperoni, Salami, Cotto Ham, Pancetta, Chicken, Prosciutto, Luganica Sausage, Spicy ’Nduja Sausage
* Asterisk after symbol denotes dish can be made gluten-free/vegan/non-dairy on request
Chocolate Brownie (V)
Warm and gooey chocolate brownie, with white chocolate chunks, topped with chocolate marshmallow sauce, malted chocolate balls & honeycomb pieces, served with vanilla gelato
Mulled Spiced Fruit Crumble (V)
Apple, winter berries and cinnamon oat crumble. Served with gelato

Location

Unit R10, Waterfront, Portsmouth, PO1 3TA, UK

Shared Christmas

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