2 Course Set Menu

Restaurants

Choose your starter and main
American style menu
Relaxing experience

2 course meal
Central location
On-site bar

Overview
Menu
Location

What's involved

TGiFridays have been serving nothing but good vibes, the perfect party atmosphere and decadent, rich, American-inspired dishes for over 50 years.

Now, it’s your turn to enjoy an evening of total indulgence with one of TGI’s 2 course set menu dining experiences. Head inside their iconic, modern and vibrant venue for an evening of great food, great vibes and some quality time with your loved ones.

Once seated, you’ll get to choose both a starter and a main course from the wide, vibrant and varied menu. Go all-American and try out a corndog and one of the decadent, heavenly burgers or treat yourself to a steak. Your night is all about treating yourself, so why not?

Order a cocktail from the bar, dig into your delicious dishes and catch up with your friends or family during your fabulously relaxing dining experience.

Whether you’re celebrating a birthday, wanting to kick off a hen do the right way or just fancy an excuse to get together with your pals, there’s no better place to head to do so than TGIs.

Important information

Please inform the venue on any dietary requirements you may have prior to your experience.

Starter
Mozarella Dippers with marinara sauce vegetarian
Fridays Sesame Chicken Strips Tossed in our Fridays® Legendary Glaze, topped with toasted sesame seeds and chilli flakes. A real Fridays® favourite
Meatless Fridays Sesame Strips Tossed in our Fridays® Legendary Glaze, topped with toasted sesame seeds and chilli flakes. A Fridays® favourite made with Meatless Farm plant-based chicken vegetarian
Fridays Corndog Beechwood smoked hotdogs in crispy batter, drizzled with mustard and ketchup, served with a cheesy dip
Cheese & Maple Bacon Potato Skins Loaded with melted Colby cheese topped with maple bacon, sour cream and sliced spring onions
Plant-Based Cheese & Bacon Potato Skins Loaded with Meatless Farm plant-based bacon pieces, Applewood vegan cheese, avocado and lime dressing topped with sliced spring onions vegan
Cheese Nachos Corn tortillas topped with cheese, pickled jalapeños, guacamole, fresh salsa and drizzled with sour cream
FridaysTM Wings Chicken wings tossed in our FridaysTM Legendary Glaze, topped with toasted sesame seeds and chilli flakes
Boneless Hot Wings Crispy chicken breast chunks tossed in Frank’s® RedHot sauce with chillies, celery sticks and a blue cheese dip
Main
Fridays Glazed Burger 100% British beef patty, coated in our Fridays® Legendary Glaze, Monterey Jack cheese and crispy bacon. Served on a bed of lettuce, mayo, tomato, pickled red onions and extra Fridays® Legendary Glaze on the side served with house fries or house salad
Meatless Chicken Fajitas Meatless Farm plant-based chicken served with guacamole, fresh salsa, marinara, topped with avocado and lime dressing, coriander, chillies and soft flour tortillas on the side served with house fries or house salad, ve
Fridays Glazed Chicken Burger Lemon and garlic flame grilled chicken breast coated in our Fridays® Legendary Glaze, Monterey Jack cheese and crispy bacon. Served on a bed of lettuce, mayo, tomato, pickled red onions and extra Fridays® Legendary Glaze on the side served with house fries or house salad
Chicken Fingers Crispy chicken breast tenders with BBQ sauce and honey mustard mayo served with house fries or house salad
Friday's Vegan Burger Future FarmTM plant-based patty, grilled flat cap mushroom and Applewood cheese. Served on a bed of lettuce, mayo, tomato and pickled red onions, with garlic aioli dip on the side ve
FridaysTM Sesame Chicken Strips Tossed in our FridaysTM Legendary Glaze and topped with toasted sesame seeds and chilli flakes
Upgrade: Rump Steak +£5.50 8oz** rump steak seasoned with steak rub and flame grilled to your liking. Served with a grilled tomato, flat cap mushroom, and garlic butter
Upgrade: Ultimate Cheese Dipper Burger +£5.50 Two 100% beef patties with cheese, lettuce, tomato, red onions, dill pickle, FridaysTM Burger Mayo and crispy bacon, topped with Mozzarella Dippers
Cajun Spiced Chicken Fajita Served with guacamole, fresh salsa and cheese, topped with sour cream and coriander, with soft flour tortillas on the side
Meatless FridaysTM Sesame Strips Tossed in our FridaysTM Legendary Glaze, topped with toasted sesame seeds and chilli flakes. A FridaysTM favourite made with plant-based chicken