- £15 pp deposit required at the time of booking.
- Deposits, part payments & full payments are non-refundable & non-transferable under any circumstances. We recommend that you take out event insurance to cover your payments in the case of you cancelling your booking.
- Please speak to the venue if you or anyone in your group have food allergies
Lunch served: 12pm to 2pm
Roast tomato & red pepper soup
With basil oil
Chicken Liver Parfait
With red onion marmalade and toasted sourdough croutes
Stilton, pear & watercress salad
With red wine & herb dressing
Butter roast turkey
With sage & cranberry stuffing, pig in blanket, sea salt roast potato & parsnips, carrots, sprouts & gravy
Roast fillet of sea bream
With white wine, lemon & chive sauce