Sushi & Asian Tapas Afternoon Tea with Bottomless Bubbles in Soho or Covent Garden

You won't find this activity cheaper anywhere else, we charge the same as going direct to the supplier

Afternoon Tea

What's involved

Get ready to experience afternoon tea with a pan-Asian twist, with Inamo London’s delicious Sushi and Asian Tapas Afternoon Tea with Bottomless Bubbles!

You’ll have a choice of dining in either Inamo’s Soho restaurant or their Covent Garden venue, where you and your group will be able to relax and fully indulge. You’ll enjoy a warm welcome on arrival and will be shown to your private table, where you’ll be served your afternoon tea and drinks.

Tuck into an array of savoury delights, including crispy chicken karaage with katsu sauce, soft shell crab tempura, and inamo’s signature dragon roll for non-vegetarians and bang bang cauliflower, miso aubergine, okra fries, and vegan uramaki for vegetarians.

Then of course, there’s the sweet treats to look forward to! From passionfruit lollipops to mini white and dark chocolate mousse, there’s plenty of heavenly dishes here that everyone will love. Oriental tea will also be provided in addition to free-flowing Prosecco that’ll be available for an hour. 

Don’t forget about the interactive menus, games and ‘Chef Cam’, where you’ll be able to take a sneak peek into the kitchen!

Send an enquiry through to Inamo today to make a booking at their Soho or Covent Garden restaurant!

Important information

Sittings available at Inamo Soho and Inamo Covent Garden on Sunday to Friday from opening time until 5.30pm (last sitting), Saturday sittings only available from 4 to 4.30pm start time. Although bookings are non-refundable, you can change the date up to 48 hours before. Inamo operates on a first come first served booking basis, availability may change so once the provider has pre-approved your enquiry we would recommend making payment ASAP to secure your space.


Sichuan Chicken
Hot & spicy chicken with chilli garlic sauce, ginger, onion and peppers edit delete
Yuzu Pork Belly
Pork belly drizzled with a more - ish yuzu dressing.
Miso Aubergine
Light tempura slices of aubergine drizzled in miso sauce
Chicken Karaage
Tender tempura chicken thigh served with a spicy mayo
Bang Bang Cauliflower
Cauliflower florets tossed in a sweet and spicy sauce.
Vegetable Singapore Noodles
Our vegetarian take on this classic South - East Asian dish.
Flamed Edamame
Edamame flambéed in sake.
ve, gf
Shishito Peppers
Scorched shishito peppers with olive oil and sea salt
ve, gf
Sweet & Sour Chicken
inamo's take on a classic Chinese dish
Beef Gyoza, Mango & Papaya Salad
Juicy beef gyoza with a mango, papaya & red onion salad
Yakisoba Chicken Noodles
Chinese - style buckwheat noodles, chicken and vegetables tossed in a light but tangy sauce.
Teriyaki Beef Wraps
Tender beef in teriyaki sauce in a crisp lettuce leaf with chilli dressing.
Chicken Karaage Katsu
Tender tempura chicken thigh served with a katsu curry dipping sauce
Vegetable Takoyaki
Soft takoyaki dough balls with creamy vegetable centre in a ketjap manis sauce
Asian Fries with Orange Pepper Mayo
Crispy fries dusted with shichimi and seaweed, served with a vegan orange & pepper mayo
ve, gf
Butterfly Roll
Prawn tempura, unagi, and chives in a hosomaki roll drizzled with eel sauce
Beetroot and Mango Roll
Beetroot & mango in a roll dusted with broccoli, served with mayo
ve, gf
Cucumber Gunkan
Spicy Salmon, Tuna, and Tobiko rolls wrapped in cucumber
Crispy Salmon Skin Roll
Tear drop shaped hosomaki with crispy salmon skin & lettuce drizzled in teriyaki.
Vegetarian Buddha's Way Roll
Sweet mango and beetroot wrapped in inari.
Vegan Salmon Temaki
Delicate handroll with plant - based vegan salmon and avocado
ve, gf
Tuna Temaki
Succulent slices of fresh tuna in a handroll with crisp cucumber
Red Dragon Roll
Red peppers, crunchy cucumber and smooth avocado. The vegetarian sibling to our Dragon Roll
ve, gf
Salmon Tataki with Lime Marmalade
Scottish salmon, topped with ponzu dressing, and tart lime marmalade
Buddha's Way Roll
Salmon and tuna mixed with sriracha and wrapped in inari.
Side: Mixed Pickled Vegetables
Selection of lightly pickled vegetables.
ve, gf
Side: Asian Slaw
Light & crunchy slaw with mixed veg including edamame beans
ve, gf
Side: Prawn Crackers
Crispy prawn crackers, with a sweet chilli dipping sauce
Side: Rice
Steamed rice.
ve, gf
Side: Miso Soup
Traditional Japanese soup with spring onion, seaweed & tofu
Side: Vegetarian Miso Soup
A vegetarian version of the traditional Japanese soup with spring onion, seaweed & tofu
ve, gf
Beef Tataki Roll
Seared rare fillet steak wrapped around a roll of asparagus, chives, & pickle, drizzled with teriyaki.
available for a £1 supplement at the time of dining
Soft Shell Crab Temaki
Crispy soft shell crab in a hand roll with avocado
available for a £1 supplement at the time of dining
Samurai Roll
Tender tuna, shrimp tempura & avocado, with BBQ sauce & red chilli. 8 pieces.
available for a £1 supplement at the time of dining
Crispy Vegetable Tempura
Mixed vegetables in a light crispy tempura served with a dipping sauce
available for a £1 supplement at the time of dining, ve.
Beef Tataki
Seared bavette rare steak with ponzu and yuzu miso sauce, around a bed of rocket.
available for a £1 supplement at the time of dining, gf
Korean Wings
Chicken wings, glazed in tangy Korean BBQ sauce
available for a £1 supplement at the time of dining


134 - 136 Wardour St, , London, W1F 8ZP, UK

Afternoon Tea

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£33.95 per person