Come and celebrate with us at Bella Italia Exeter this festive season and prepare to indulge with a mouth-watering three-course meal. On arrival to this venue in the city’s Queen Street, you’ll be greeted by the friendly team and shown to your reserved seating in a private area of the restaurant. This Bella Italia branch has been styled in the theme of a traditional Italian Trattoria, and here, you’ll find framed works of art on the walls, comfortable seating and large windows providing views of Queen Street.
When it comes down to the food, you’ll be seriously spoilt with the fantastic festive menu on offer. Choose one of the tasty starters, before indulging in a hearty main and finishing off your dining experience with a heavenly dessert. Each dish has been made using authentic ingredients sourced from Italian producers, to give diners a true taste of Italy.
Get ready to relax and unwind in Exeter this Christmas with a delicious three-course meal at this excellent Italian restaurant – enquire today!
**Early Bird Deal** One free drink per person with your meal for all bookings made before October 2020!
*Please note that menus may be subject to change and the customer will be notified of any change
Bruschetta Funghi (V)
Chestnut mushrooms and wilted fresh spinach leaves in a mascarpone & porcini sauce on toasted ciabatta
Lightly battered salt and pepper squid served with gremolata aioli
Seasonal Festive Soup (Vg)
Turkey with sage & onion stuffing, roast vegetables, roast potatoes and pigs in blankets with a Chianti & thyme jus
Pizza with pulled turkey confit, pigs in blankets, red onions, pancetta & sage on a cranberry an tomato base
Oven-roasted pork belly in a thyme, garlic and fennel sauce with crispy pork crackling, roast new potatoes and a rocket salad
Fresh egg tagliatelle in a traditional creamy carbonara sauce with crispy pancetta and leeks
Spaghetti served with our own slow-cooked beef ragù
Create Your Own (V*) Margherita with your choice of two toppings Choose from:
Roast Pepper (V), Red Onion (V), Green Chilli (V), Olives (V) , Rocket (V) , Spinach (V), Spring Onion (V) , Garlic (V)
* Asterisk after symbol denotes dish can be made gluten-free/vegan/non-dairy on request
Risotto Zucca (V)
Butternut squash risotto with roasted leeks, Pachino tomato and wilted spinach leaves. Topped with pine nuts
We donate 25p to Dreams Come True for every Risotto Zucca we sell.
Chocolate Brownie (V)
Warm and gooey chocolate brownie, with white chocolate chunks, topped with chocolate marshmallow sauce, malted chocolate balls & honeycomb pieces, served with vanilla gelato
Mulled Spiced Fruit Crumble (V)
Apple, winter berries and cinnamon oat crumble. Served with gelato
Apricot Cheesecake (V)
Rich and creamy cheesecake topped with apricot compote, finished with Amaretti biscuit crumb and topped with pistachio nuts