Home Liverpool Cocktail Masterclass including Tapas

Cocktail Masterclass including Tapas

You won't find this activity cheaper anywhere else, we charge the same as going direct to the supplier

What's involved

Cocktail Making in Liverpool is the perfect activity to get all your friends together in one room to catch up, chat and have a good time. Learn from the pro mixologist who will guide you through the session. You'll be well on your way to being a Cocktail Making pro. Upon arrival, you'll be given a delicious cocktail before heading to over to the bar where the bartender will demonstrate how to make these amazing concoctions. Then it’s your turn to get your hands dirty in stirring and shaking your own drinks! Incorporated games are included such as blindfold buddies and even tandem cocktail making. Get your competitive spirit at the ready! You can enjoy your final cocktail over some delicious tapas with a great range to choose from. With Las Iguanas situated in Liverpool One, the heart of this city, there really is no excuse not to come!

Important information

Age restriction: 18+. Please bring proof of ID. Please arrive 15 minutes before your session starts. If you are late, the class will not be extended. Choose to make two cocktails from a set menu. Dress code: Smart casual. No trainers, sportswear, hats or hoods. We haven’t listed all of the ingredients in every dish. Some dishes may contain bones. Our chicken, duck & lamb are Halal. Any allergies/intolerances? Please let your server know. We may need to change or withdraw this menu from time-to-time due to local events.

Menu

Main
Nachos
Corn tortilla chips, with melted cheese, topped with pico de gallo salsa, jalapeños, tomato salsa, sour cream & guacamole.
Vegetarian. Ask for Vegan Option. Ask for Gluten Free.
Albondigas
Patagonian-style lamb meatballs with apple, mint, parmesan & a pinch of nutmeg. Braised in a rich tomato, mint & mild chilli sauce & served with ciabatta.
Chicken Coxinha
A popular Brazilian snack of smoky chipotle chicken wrapped in potato dough, covered in panko crumb & deep-fried. Served with sticky chilli jam.
Chicken Wings
Marinated wings sauced-up with: - Lemon & herb peri-peri [MILD] - Honey peri-peri [WARM] - Amarillo chilli & garlic [WARMER] - Spicy BBQ jerk [HOTTER] - Vivo: Flaming hot habanero [HOTTEST].
Mushroom Quesadilla
Tortilla filled with garlicky mushroom, chilli, thyme & cheese, folded, pan-toasted & served with roasted tomato salsa.
Vegetarian.
Chicken Quesadilla
Tortilla filled with spicy chicken, peppers, onion & cheese, folded, pan-toasted & served with roasted tomato salsa.
Cheese & Mango Empanadas
Two crispy pasties filled with brie & mango, served with sticky chilli jam.
Vegetarian.
Calamares
Crispy squid sprinkled with seaweed salt & served with aioli.
Dadinhos
Our take on a Brazilian favourite, crispy cheesy cubes served with sticky chilli jam.
Vegetarian.

Location

Las Iguanas, 14 Paradise Street, Liverpool, UK

Cocktail Making

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