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Bottomless Brunch

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Bottomless Brunch

What's involved

Enjoy a delicious two-course meal with your bottomless drinks at this fab Latin-inspired restaurant – Las Iguanas.

You’ll be met by friendly staff who’ll show you to your two-hour table reservation before you sit back and tuck into some tasty food. Choose from the pre-set menu and decide on your starter and main ahead of time. 

You’ll also get to choose between draught beer, prosecco or soft drinks for your bottomless drinks. 

This is the perfect way to get everyone in your group together and celebrate a special occasion such as a birthday party or hen do in Newcastle. 

Toast that special someone or head to this for just a different day out with your friends and have a good catch up over a few drinks.

Important information

Age restriction: 18+. Please bring ID. Drinking to excess isn't permitted and we reserve the right to cease serving at any time. No refunds will be given in the event that this happens. Please arrive on time. Your two hour time slot will not be extended if you're late. We will only top up drinks that are finished at our discretion. All members of the party must be ordering from the Bottomless Brunch menu. Menus subject to change. Please let us know about any dietary requirements.

Menu

Starter
Nachos
Corn tortilla chips with melted cheese, topped with pico de gallo salsa, jalapenos, roasted tomato salsa, sour cream and guacamole.
Vegetarian. Ask for gluten free. Ask for vegan.
Dadinhos
Our take on a Brazilian favourite, crispy cheesy cubes served with sticky chilli jam.
Vegetarian.
Chicken Wings
Marinated wings sauced up with: Lemon and herb peri-peri (mild) / Honey peri-peri (warm) / Amarillo chilli and garlic (warmer) / Spicy BBQ jerk (hotter) / Vivo flaming hot habanero (hottest).
Cheese and Mango Empanada
Crispy pastry filled with brie and mango, served with sticky chill jam.
Vegetarian.
Chicken Quesadilla
Tortilla filled with spicy chicken, peppers, onion and cheese, folded, pan-toasted and served with roasted tomato salsa.
Mushroom Quesadilla
Tortilla filled with garlicky mushroom, chilli, thyme & cheese, folded, pan-toasted & served with roasted tomato salsa.
Vegetarian.
Main
Breakfast Burrito Carne
White flour tortilla stuffed with a crispy hash brown, crushed avocado, spiced scrambled eggs, pico de gallo, smoky streaky bacon and cheese, grilled and served with a choice of ketchup or brown sauce.
Breakfast Burrito Veggie
Spinach tortilla stuffed with a crispy hash brown, crushed avocado, spiced scrambled eggs, pico de gallo and cheese, grilled and served with a choice of ketchup or brown sauce.
Vegetarian.
Burrito Bowls
A loaded bowl with salad, rice, black beans, avocado, cheese and pico de gallo with your choice of: Smoked chipotle pulled jackfruit (vegetarian), smoked chipotle chicken or shredded beef braised in chipotle.
Cuban Sandwich
Roast pork belly, pulled pork, Emmental cheese and ham with sweet mustard and green pickle relish layered in our buttery toasted bun. With slaw and a choice of fries or salad.
Huevos Divorciados
Your choice of two poached or fried free-range eggs with ancho chilli salt, served on crispy blue corn tortillas with crushed avocado, habanero and roasted red pepper salsa & green tomatillo and jalapeño salsa.
Vegetarian.
Huevos Divorciados Carne
Pan-toasted tortilla topped with adobo baked beans, roasted baby tomatoes, red onion and peppers, cheese, fresh avocado, smoky streaky bacon, pork chorizo and a fried egg.
Huevos Divorciados Veggie
Pan-toasted tortilla topped with adobo baked beans, roasted red onion, peppers, mushrooms and baby tomatoes, cheese, avocado and a fried egg.
Vegetarian.
Chicken Enchilada
Spicy chicken, pepper, onion and cheese in a rolled tortilla with smoky chipotle sauce, on a bed of spring onion rice with refried beans and topped with cheese.
Veggie Enchilada
Roast butternut squash, red peppers, spinach and cheese in a rolled tortilla with smoky chipotle sauce, on a bed of spring onion rice with refried beans and topped with cheese.
Vegetarian.
Chilli Con Carne
A rich chunky beef and black bean chilli, with spring onion rice and crispy blue corn tortillas. Choose a spiced butter to melt into your chilli: Cocoa and ancho chilli (mild) / Smoky chipotle butter (medium) / Habanero and cayenne chilli (hot).
Veggie Chilli
Sweet potato, butternut squash and chickpeas braised with spiced tomatoes, served with spring onion rice, crispy blue corn tortillas, sour cream and pink pickled onions.
Vegetarian. Ask for vegan. Ask for gluten free.
Burritos
Wheat tortilla stuffed with rice, refried beans, crunchy slaw and cheese with salad, sour cream, guacamole and roasted tomato salsa on the side. Choose from sweet potato, butternut squash and chickpea chilli in a beetroot tortilla (vegetarian, ask for vegan or gluten free) / Smoked chipotle chicken / Shredded beef braised in chipotle.
Classic Burgers
Char-grilled chicken breast or 1OO% prime short rib and chuck beef patty with caramelised onions, pink pickled onions, tomato, baby gem, tomato-gherkin mayo in a toasted brioche bun. Served with slaw and fries or salad.
Black Bean and Beetroot Burger
Black bean and beetroot burger with melted Emmental, beef tomato, baby gem and tomato-gherkin mayo in a toasted brioche bun. Served with slaw and a choice of fries or salad.
Vegetarian.

Location

Las Iguanas, 62-74 Grey Street, Newcastle, NE1 6AF, UK

Bottomless Brunch

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