This team building activity in London is a recipe for fun, combining learning a new skill, ice breakers, games and tapas with sipping delicious drinks. What team wouldn’t enjoy that?
Vibrant city centre bar and restaurant, Las Iguanas will be your host and your dedicated mixologist will kick start things with a caipirinha cocktail reception.
They’ll then perform a demonstration to show everyone how to make the most delicious drinks.
Your team will then get a chance to put their new found knowledge into practice by shaking, stirring, mixing and muddling two cocktails each.
Who’ll be crowned the cocktail making king or queen as you watch them go head to head to out mix each other during tandem cocktail making and other games that everyone laughing and bonding.
Cocktail Making in London ends in style with a final cocktail for everyone to enjoy as well as a selection of tasty tapas to tuck into.
Age restriction: 18+. Please bring proof of ID.
Please arrive 15 minutes before your session starts. If you are late, the class will not be extended.
Choose to make two cocktails from a set menu.
Dress code: Smart casual. No trainers, sportswear, hats or hoods.
We haven’t listed all of the ingredients in every dish. Some dishes may contain bones. Our chicken, duck & lamb are Halal.
Any allergies/intolerances? Please let your server know.
We may need to change or withdraw this menu from time-to-time due to local events.
Timings on groups:
For large groups taking part in an activity timings may vary depending on the group and venue, please ensure that adequate time is left between any activities taking place elsewhere afterwards – Las Iguanas cannot be held responsible in any-way for guests being late to or not attending activities elsewhere after attending either a meal or activity at one of our venues.
Corn tortilla chips with melted cheese, topped with pico de gallo salsa, jalapeños, roasted tomato salsa, soured cream and guacamole.
Patagonian-style lamb meatballs with apple, mint, parmesan and a pinch of nutmeg. Braised in a rich tomato, mint and mild chilli sauce and served with ciabatta.
A popular Brazilian snack of smoky chipotle chicken wrapped in potato dough, covered in panko crumb and deep-fried. Served with sticky chilli jam.
Spicy and sauced-up with your choice of: Honey peri-peri / Spicy BBQ jerk / Vivo; flaming hot habanero.
Roast duck and caramelised onion rolled in a char-grilled flour tortilla, with spicy cranberry salsa.
Tortilla filled with garlicky mushroom, chilli, thyme and cheese, folded, pan-toasted and served with roasted tomato salsa
Tortilla filled with spicy chicken, peppers, onion and cheese, folded, pan-toasted and served with roasted tomato salsa.
Cheese and Mango Empanadas
Two crispy pasties filled with brie and mango, served with sticky chilli jam.
Our take on a Brazilian favourite, crispy cheesy cubes served with sticky chilli jam.
Las Iguanas, 15-17 Brunswick Square, Bloomsbury, London, WC1N 1AF, UK