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Gin Masterclass with Tapas

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Cocktail Making

What's involved

If you’re a gin lover, then the Las Iguanas Gin Masterclass in Leicester is the perfect way for you to celebrate. You'll be guided through the steps of making two of your favourite cocktails by a friendly bartender 'til they're ready for you to drink and enjoy. You'll also be made two more cocktails to enjoy with some tasty tapas. This Gin Masterclass is your chance to mix up some delicious concoctions with the new tropical gin with flavours of mango, coconut and grapefruit. This Gin Masterclass with tapas is the perfect way to celebrate. Why not gather your friends for a birthday, stag or hen party in Leicester and get the ginspirations flowing! This is a great way to get everyone in the party spirit. You'll be going head to head against your friends in cocktail making competitions including blindfold buddies and tandem drink making.

Important information

Age restriction: 18+. Please bring proof of ID. Please arrive 15 minutes before your session starts. If you are late, the class will not be extended. Choose to make two cocktails from a set menu. Dress code: Smart casual. No trainers, sportswear, hats or hoods. Menus subject to change. We haven’t listed all of the ingredients in every dish. Some dishes may contain bones. Our chicken, duck and lamb are Halal. Any allergies/intolerances? Please let your server know. We may need to change or withdraw this menu from time-to-time due to local events. Timings on groups: For large groups taking part in an activity timings may vary depending on the group and venue, please ensure that adequate time is left between any activities taking place elsewhere afterwards – Las Iguanas cannot be held responsible in any-way for guests being late to or not attending activities elsewhere after attending either a meal or activity at one of our venues.

Menu

Main
NACHOS
Corn tortilla chips with melted cheese, topped with pico de gallo salsa, jalapeños, roasted tomato salsa, soured cream & guacamole.
ALBONDIGAS
Patagonian-style lamb meatballs with apple, mint, parmesan & a pinch of nutmeg. Braised in a rich tomato, mint & mild chilli sauce & served with ciabatta.
CHICKEN COXINHA
A popular Brazilian snack of smoky chipotle chicken wrapped in potato dough, covered in panko crumb & deep-fried. Served with sticky chilli jam.
CHICKEN WINGS
Marinated wings sauced-up with: - Lemon & herb peri-peri [MILD] - Honey peri-peri [WARM] - Amarillo chilli & garlic [WARMER] - Spicy BBQ jerk [HOTTER] - Vivo: Flaming hot habanero [HOTTEST]
MUSHROOM QUESADILLA
Tortilla filled with garlicky mushroom, chilli, thyme & cheese, folded, pan-toasted & served with roasted tomato salsa
CHICKEN QUESADILLA
Tortilla filled with spicy chicken, peppers, onion & cheese, folded, pan-toasted & served with roasted tomato salsa.
CHEESE & MANGO EMPANADAS
Two crispy pasties filled with brie & mango, served with sticky chilli jam.
CALAMARES
Crispy squid sprinkled with seaweed salt & served with aioli.
DADINHOS
Our take on a Brazilian favourite, crispy cheesy cubes served with sticky chilli jam.

Location

13-15 Belvoir St, Leicester, Leicester, LE1 6SL, UK

Cocktail Making

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£30.00 per person